looking for south east asian friends living in koramangala area

Member since 18 March 2013

marcopolo98Member20 March 2013 07:18:52

hi

i am not discriminating anyone else but i miss the people and food of my region.

i am from singapore and have been in bangalore for a month now.

starting to miss the kweh kweh, noodles and breakfast items we find at our hawker stalls back home.

my email is marcopolo@bikerider.com

rgds
joe

础耻谤茅濒颈别 ViP

Member since 02 May 2012

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础耻谤茅濒颈别ViP20 March 2013 11:57:55

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Hello Joe.

Welcome to 草榴社区!

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ssb155 Member

Member since 06 March 2013

ssb155Member30 April 2013 01:48:48

Hi marcopolo98. Welcome to B'lore. Hope youa re having a pleasant stay. I don't know if its against the rules to point out a member of the forum so I wont take any names, but I think I saw another thread with similar idea started by another member who is also from Singapore. So you guys may hang out and reminisce about your places back home.

Kevin_cooper Member

Member since 23 March 2013

Kevin_cooperMember01 May 2013 09:11:23

Hi marcopolo98,

Me too from Singapore and in Bangalore from last 2 months. same condition with me. Luckily from my office colleagues I got to know聽 restaurants that serves Singaporean food.

RED BAMBOO SHOOTS, M G ROAD, BANGALORE
Address: Museum Inn, # 1, Museum Road, Off MG Road, Bangalore
Landmark: Opposite to Empire Hotel
Restaurant Timings: 12:30 PM - 11:30 PM
Restaurant Phone: 080 41113338聽

SHITAKKE,
Address: G. 25, Ascendas Park Square Mall, ITPL Whitefield, Bangalore.
Landmark: Next to ITPL, Taj Vivanta
Restaurant Timings: 12:30 PM to 11:00 PM
Restaurant Phone: 080 28026660

hope this helps.

Regards,
Kevin.

izaaf looj Member

Member since 14 April 2013

izaaf loojMember01 May 2013 17:22:10

welcome to you.i also miss our people n the food too.im from malaysia but now i live between kolkata n lucknow.very far away from bangalore.but hey have u tried mainland china the chinese restaurant.they so good.the hakka noodle and fried sweet corn and the tofu.and u know what i went to spencers this evenin guess what i found?lemongrass n kaffir lime leaves!! finally i got to make tom yum